I was told this place was wonderful. I didn't find it to be. Like all restaurants in California now, the food prices were exorbitant with salads and sandwiches running around $15 and dinner plates averaging around $25-$30. These were before tax and tip prices. I will say the service was excellent. I ordered a souvlaki salad. There was a lot of salad with fresh lettuce, but the salad was watery-tasting. I know there was feta grated in it and somewhat in chunks, but it was pretty tasteless. The tzatsiki sauce that served as dressing didn't have much taste either. The souvlaki was overcooked and on the dry side. The rice, which they happily substituted for pita for me (I'm gluten free) was flat-out terrible. Unlike most of the other food that was fairly tasteless, they put something in the rice, but it tasted terrible. I might have eaten four small bites. Additionally, the restaurant environment was cute, but uncomfortable. I have to use forearm crutches or two canes, and there weren't a lot of good choices for me to sit, partly because the tables are so close to each other. Finally, don't go to ANY of the restaurants in this plaza if you are handicapped. There were only two handicapped parking spaces set at one end and around a bend from this restaurant. I had to walk a ways (for a handicapped person). All the rest of the spaces were 30 min parking only. It was that way along all the sides (or lanes?) of this plaza. I'm going to find out if this is even legal. It's certainly not hospitable. I will not go back to Greek Corner Cafe because the food was blah and the prices were outrageous, but I will not go back to this plaza at all because it was unmanageable for me as a handicapped person. To be fair, I've pretty much stopped eating out in California because of the outrageous prices, and these prices were similar to what I've found lately when I ventured into a couple of restaurants due to circumstances. However, high food prices don't mean you can't serve delicious food.