The employee had an allergen card, which she checked very carefully and also paid attention to contamination, which I asked her to do. So I ordered the Green Panda No.2, which is naturally gluten-free and tolerated it very well despite having symptomatic celiac disease.
This was definitely not the last visit, because the salad bowl really tasted great and there are also nice smaller seats in the small shop.
There were in my bowl
fresh wild herb salad with baby leaf spinach, wild rice, avocado, mango, edamame, pomegranate seeds (unfortunately they were out, so I replaced them with seaweed), walnuts, Coco Manila dressing and shrimp
I remember that the seaweed salad and two other ingredients contain gluten, but you can easily swap them for other ingredients in your bowls.