The good:
The food was good, some of it was execllent. Their take on bussels sprouts was amazing. Pot roast nachos felt a little under filled, but still good. Tap Burger was good, but the roasted tomato on it was just mush.
Our server was very polite, attentive and made us feel welcome.
They had a nice hammock for a baby's car seat.
The not so good:
Sitting outside, our table was mostly in direct sun for 1.5 of our 2 hour stay. We tilted the umbrella, and when it moved becuase of wind, the manager came out and said we couldn't do that. Other shadier tables were unoccupied, butr we were told they were reserved already. We were given the option to move inside. One of the reserved tables had 3-4 people lounging for most of our meal until the rest of their party showed up.
Bar had really good cocktails, but couldn't make a mojito.
Vegan cheesecake had a layer of actual cake? Why?
Menu had a gluten free tag, but it was used nowhere on the menu.
Wasn't offered water, though we didn't ask.
Will probably go back, but will dine inside if we're there before 6:30. The umbrellas were next to useless without tilt at 5pm.