Gusto - Pizzeria Siculo Napoletana

We returned several times to eat always quite satisfied except the last time for an event that happened. Among others, we ordered a gluten-free pizza and it was served normal with gluten. Only for my attention we avoided serious consequences To err is human but apologizing instead of pretending nothing happened would have been appreciated. I expected a decidedly different behavior given the seriousness of what happened.

One of the best pizzas we have ever tasted. They made a gluten-free pizza for my wife because she is celiac, excellent dough, nothing like the usual cardboard. For the other pizzas, super stuffed and very digestible. We were very happy. I recommend it

The best gluten-free pizza I've ever had. 10/10 for everything: service, food, atmosphere, friendliness, etc. Great variety of pizzas and the dough is SPECTACULAR! Any pizza can be made with gluten-free dough, but you have to take into account cross-contamination since they are made in the same oven. And the best of all, they don't charge you any additional supplement. Thank you for integrating gluten-free cuisine without feeling like it's a privilege (many places ask you for up to +4€ just for the simple fact that you ask for the gluten-free base🙁). If we go back to Sicily, we have a clear idea that we will go there.