Guytano's Tuscan Chophouse

Let’s start out with the very warm welcome we received from the hostess. They had us at hello. We were seated promptly and the most delicious bread with honey and roasted garlic arrived in a flash. Wow. Then we ordered and received our cocktails. The best espresso martini ever. We ordered our appetizers. The Tuscan Onion soup was amazing. Very flavorful. We ordered calamari and the stuffed mushrooms. Delish. We proceeded to order our dinner entrees. I got the Delmonico steak and my wife had the pork chop. Both Perfectly cooked and very generous portions. All entrees include sides. For dessert we got the crème burlee and the Amazing Apple philo dough stack. Very tasty. I highly recommend this restaurant. Food amazing, beautiful place and the most atttentive staff ever. They also have lots of options for gluten free dinners. Great job Guytano Team.

Sat at the bar with Clifford and Andrea. Had the BEST calamari EVER!!! Thank you Chef for making it Gluten Free for us!!!