Fournil Bio Café Terrien
Bakery
This organic bakery offers a warm, relaxed atmosphere with a friendly, professional team creating a cozy cocoon-like setting. It is highly recommended for its excellent gluten-free breads, including chestnut and dried fruit varieties, making it a must-visit for gluten-free options.
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People are saying
Diners’ reviews
C
Community member
Great bakery, lots of choice in breads which are all very good. And they make sourdough bread!!! There is something for everyone, and even gluten free, something difficult to find...
No complaints about the service either; fast service. I highly recommend.
C
Community member
Don't understand the negative reviews but it concerned the pastries and pastries which I did not taste. On the other hand, the gluten-free chestnut bread and also a dried fruit bread (this one at 50% because it was from the day before) were excellent. I will come back. Well done, keep it up because an organic bakery is needed in this neighborhood
140 Rue du Faubourg de Roubaix, 59800 Lille, France
2.4km
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