Hôtel du Golf

Well placed for visiting, quiet, large and beautiful comfortable room. 4 days half board: absolutely remarkable. Excellent breakfasts. The dinners were of memorable variety and quality: creative, gourmet, inspired chef and attentive staff. The gluten- and lactose-free guest benefited from perfect adaptations.

I give 5 stars, unable to add more. I spent 4 nights including New Year's Eve in this cozy hotel, very nicely decorated in the retro style of a mountain chalet. The room is spacious, spotless and well appointed. A free-access spa and sauna allow you to relax after walks in the great outdoors. The managers are 2 rays of sunshine and all the staff are lovely and helpful. The restaurant is just exceptional, dishes, entirely homemade breakfasts, from breads to cakes, etc. Everything is prepared by a chef and his team. Gastronomic restaurant. And a special mention for the attention to people with food intolerances like gluten for me. Thank you, it was perfect. I highly recommend. 😊