I’ll admit, I’m not someone who eats for the sheer joy of it. For me, food is typically more about survival than savoring. But then, there are those rare, magical moments when a meal truly sweeps me off my feet—and this place absolutely delivered one of those experiences!
I first visited during a work lunch, and I’ve been completely obsessed ever since. The flavors were incredible—delicious is an understatement. I can’t stop talking about what I ordered, and in the past two weeks, I’ve recommended this spot to at least four people. It’s safe to say I’m hooked.
While the food is a bit on the pricey side, it’s *so* worth it. My only hope is that they expand their menu to include gluten-free buns or pizza dough in the future. That would truly make this place unbeatable!
Don't mind my blurry photos, I was a little rushed.