Step inside a beautiful building reminiscent of an old-time tavern with a friendly, relaxing atmosphere that warmly embraces guests. The establishment ensures a safe gluten-free dining experience by using separate pans and utensils, making it ideal for those with gluten sensitivities.
247 joined today
View menu
5745 Coventry Ln, Fort Wayne, IN 46804, USA
2.4km
People are saying
K
Kerry Coyne
We had a party of 11 and we're able to get a reservation on a Friday night. They had a steak and shrimp special for 19. It was a 7 oz ribeye. Cooked to perfection and had great flavor. Then you got a skewer of shrimp. They had good flavor but had tails on. Then there were mashed potato fried balls. These were a little different. I would have preferred mash potatoes. Also got green beans. They were ok. A shout out to this place as they had a nice selection of gluten free entrees and will use separate pans and utensils to prevent cross contamination