On arrival, we were seated at the sushi bar, where we were warmly welcomed by our server, Ceraira, and sushi chef, Hector. Ceraira provided exceptional service—friendly, attentive, and accommodating. Hector’s sushi presentation was stunning, showcasing his skill and creativity.
The food was incredibly flavorful and the best sushi I’ve ever had. I also appreciated that they offered gluten-free options, making the experience even better. Every bite was fresh, delicious, and beautifully prepared. Highly recommend this place for both the food and the outstanding service! -Vega Approved ✔️👍🏼