One word: wow! We were traveling through Georgia and met up with some friends at the Hart and Crown Tavern. It was a beautiful environment with rich, dark tones, exposed brick walls, and unique artwork. But the food!! It was absolutely fantastic. While driving home to St. Louis, my husband and I discussed our favorite food of our week-long road trip to South Carolina—we both agreed that Hart and Crown was in spot #1 or #2! I tried the bangers 'n smash, which was sausage with fingerling potatoes and a tangy parsley sauce. I am gluten intolerant, and our waitress was very attentive to my needs and made sure everything I ate was safe. I felt very comfortable eating here with my food intolerances and allergies thanks to her proactiveness and the kitchen's confidence. My husband had the burger with potato wedges, which he said were some of the best wedges he's ever had. I wish we could have stayed in Madison longer to try more dishes and the restaurant group's other restaurants!