Hash Kitchen

My first time at Hash Kitchen and it was amazing! I've seen the lines out the door on weekends, so a mid-day Friday get-out-of-the-office for brunch was in order and was a great time to go! We had the Benedict Fries as an opener with mimosas (duh), which were so yummy and gave us a preview of their hollandaise sauce on top of a zip with the roasted jalapeno on the side. I had a gluten free waffle with berries for my main. I haven't had a waffle (outside of being homemade in my own kitchen, boring) in years since my Celiac diagnosis, so this huge waffle hit the sweet spot with a hint of vanilla and maybe even a little almond and a fluffy inside. Top it all off with great service, fun vibes, and the 'Bad Idea' cocktail being the best idea ever - I'm definitely going back!