Hayashi Sushi & Grill

Amazing! This is definitely my new Hibachi spot. I am gluten intolerant and they were so great about my food restrictions. They offer GF soy sauce and extra rice or veggies since you can't indulge in the noodles. I did feel bad as everyone had to wait for my food to be cooked first with the gf soy sauce. The only reason for 4 stars is we had to keep looking to get our drinks refilled and there were no tricks, jokes or shrimp thrown at our table it was a bit odd. Otherwise amazing taste.

My first experience was really good and I was excited to have found a place that can accommodate my gluten free diet with such yummy food. Future trips were less good. The first time I was told the fried rice can only be special made for dinner, fine so I had white rice and enjoyed the meal enough to come back. Next time at lunch I was told I couldn't order that meal and had to get something else, fine, not a judge deal although I don't understand why it is different. It came out without any sauce, which was not very good. They did give me GF soy sauce at the table, but I prefer the mixed sauce the food is generally cooked in. The one time we did habachi, the waitress didn't know what gluten was, but the chef did and was very good about it. The table agreed to GF soy sauce and they just made the noodles at the end. I was very happy with the outcome. Overall I think this is a good place to eat. I just wish it was a bit more consistent with the allergy accomodations. If I could get the food I had the first three times we came, I would be a regular here. But with the chance of getting what we had the forth time, I don't know that I will eat here often. If the owner/manager happen to read this and you ever decide to make it more consistent, let me know as I would love to come back.