Set within a grand Victorian-style building, this venue's unique spaces like the Atrium and Grande Hall create a stylish, intimate atmosphere perfect for gluten-free events. The attentive service ensures all dietary needs are smoothly accommodated, making every guest feel cared for.
The menu offers a variety of choices while avoiding seed oils.
2
Prices are on the expensive side, with $90 for a T-Bone steak.
3
The restaurant had two large floors, with toilets upstairs.
People are saying
Diners’ reviews
C
Community member
We hosted our wedding at Hazel last November and had a truly memorable night. The Atrium and Grande Hall are such unique spaces in itself, and created a truly special atmosphere for our guests. It was a smooth planning experience with Wenona, and also Giuseppe, who were very accommodating with special requests and dietary changes to ensure the coeliac groom could enjoy the night. We also received plenty of compliments from guests in terms of the delicious food, drinks and attentive service from the team of wait staff. Thank you, and hope to be back soon. With love, D + A
Address: 166 Flinders Ln, Melbourne VIC 3000, Australia