I have Celiac and found this place online. I've never adventured into many restaurants in Calgary because having celiac disease makes it difficult for accommodations because the whole restaurant stays gluten-free. There was no scare! I immediately trusted this place based on the vibe and the reviews. The food was absolutely delicious. I got "The Queen" which was a like Venezuelan corn flour bread filled to the brim with guac and chicken and was very scrumptious and my friend got some yucca fries to share between us that were very delicious as well. She also got some of the fresh juice, which she liked so much that she ordered a cup more of for outside. She was also a huge fan of her meal.
Our waiter was very kind and I'd love to come here in the future again. I also would totally trust ordering from them honestly and forsee that happening in the future. I think I could genuinely fall in love with everything on their menu. I really wish i brought home one of their deserts because they also looked really good, but there's always another time. Also, had no clue before arriving but Guy Fieri has been there and was smiling down on me while I ate my meal which can only fill a person with more whimsy and joy, really.