This spot offers a friendly, efficient service and a quiet atmosphere ideal for those seeking gluten-free options. Notably, their gluten-free crusts come in various sizes, catering well to celiac needs, making it a recommended choice for gluten-free diners.
Pizza is pretty bad. It's a pity because the gluten free crust could be one of the best in town, but there's little to no sauce or cheese on top so it's difficult to eat and very dry. I've ordered from them sometimes as they're open late, each time I remember after how disappointing it is
C
Community member
Always a treat. I have celiac and love that their gluten-free crusts aren’t limited to itty bitty sizes. Haven’t had a reaction (even though I’m sure it’s a shared kitchen), so that’s a good sign!
Absolutely great value for the price, and all the creative names for topping combos have been tasty so far!