hell yeah gluten free

It was disappointing to learn that this is no longer a woman-owned business. The ownership change doesn’t seem to have been handled very transparently. From what I’ve heard, the previous owner may not have been treated fairly during the transition, which is really disheartening. The new owners haven’t communicated much about it, and it feels like the heart of the business has changed. You can also tell Alejandra isn’t behind it anymore — she would never bring in another gluten-free brand. She always created everything from scratch herself. Even with her recipes, it’s clear the new team hasn’t been able to capture that same quality in new gluten-free treats. Just sharing my thoughts as a long-time supporter and customer.

Enjoyed the gluten free donuts and biscuits! They were a great add to our gluten free galentines party!

I get so excited about gluten-free specialty places! The biscuits are soooo good.