Henry's Diner

I love going to Henry’s for a quick bite, super prompt and friendly service. It’s been my go-to spot for over a year. Getting takeout, however, is a mixed bag. Sometimes the order is not ready by the time they estimate, sometimes it is done much sooner and my meal is very soggy. As a gluten-free eater, I get very frustrated when my sandwich is all soggy and undercooked, as the bread disintegrates and the sandwich cannot be eaten. Previous management was very understanding of this and offered a refund when the meal was inedible. I will continue to visit Henry’s in the future, but probably only to dine-in.

Medically Gluten Free? Don't risk it. Gluten free bread goes in the same industrial toaster, came out covered in gluten crumbs. Luckily I had a view of this happening and didn't end up hurting myself eating it.