Het Theehuis

The family had a choice 3 course dinner. The cook had made me a customized 3-course dinner, free of gluten (due to celiac disease), celery and hazelnuts. There was gluten free bread. They had set up a gluten-free fryer especially for me for the fries. Friendly staff with knowledge about gluten-free cooking. I have had no complaints. The pepper soup, sea bass with fries and homemade mayonnaise and yoghurt amarena dessert were delicious. This restaurant is highly recommended!

A very cozy restaurant with a beautiful view of the Pikmeer. Tip: it is possible to ask for gluten-free dishes and nut allergy-free dishes. It is a pity that it is not possible to make a low-sodium choice. Otherwise very satisfied and attentive service. We're going there more often.