Stepping inside reveals a grand, historic ambiance with colonial decor and handmade furnishings that transport guests back to the early 1900s. The wonderful service and inviting atmosphere make it a standout fine dining experience, especially for those seeking gluten-free options crafted by a talented new chef.
Love the atmosphere and the town itself. The service was wonderful. The spoon bread was great and gluten free. The French onion soup was so delicious. Loved the salads we had too!
C
Community member
Boone Tavern is our favorite fine dining restaurant in Berea. The new chef is doing amazing things with the menu and adding delicious gluten free options.