Hoang's Restaurant - Vietnamese Restaurant & Vegan Food

had a fantastic experience here. I have many allergies on top of coeliac and they catered for me well. I ordered 3 options and all tasted fantastic and was not affected by any of the food. the meals were prompt and our waiter Mike was great, showing us how to eat the food correctly. would definitely reccommend

I did a cooking class here and I couldn’t recommend it more! I was greeted by a very happy and enthusiastic Laura who took us around the market which was amazing to see. Our chef Toan did a great job of showing us how to do each step and Laura was great at explaining everything and made sure we got photos along the way. I have a gluten allergy and it was no problem at all for them. I loved learning about the food and culture from Laura and Toan and really really enjoyed my morning. Finished around 1 so still time to explore the city too if you’re short on time - definitely plenty of food too

Would give more than 5 if I could. Gluten free food, so many options! I had Bun Cha, and Po, our amazing waitress, gave me a tutorial on have to correctly roll the wraps. Most fun I've had eating in a long time. All the staff were buzzing with humour and excitement! There were great options for vegitarian and vegan as well (my partner had Pho)