Great time! We went around 8:30 and got two full racks of ribs, 1/4 chicken, brisket, and pulled pork and it was perfect for 6 people! Hot Sauce and Sweet Red were the favorite sauces. Was about ~$35 a person with drinks and nachos. We did the platters with the sides, would recommend the beans and the potato salad. We had a celiac and vegetarian and were well accommodated. Waiter was amazing and it was the best dinner we’ve had on our vacation! Never got his name but know he was born in Texas and worked there for 9 years! Warning: later in the night they could run out of mac and cheese and some meat cuts so don’t go too late! kitchen closes at 10!