This spot offers a warm, friendly atmosphere with a spotless setting that ensures a safe dining experience for gluten-free guests. Their dedicated gluten-free menu and careful cross-contamination procedures make it a trusted choice for coeliac diners seeking quality and care.
311 joined today
Celiac friendly
Low risk of cross-contamination
Dedicated GF place
Trained staff
Dedicated kitchen space
Dedicated appliances
Fryer
Checked by Atly Always inquire directly about health and safety.
View menu
Dedicated GF Menu
Good to know
1
They have a gluten-free menu available, but not on Fridays.
2
The store is easy to find despite being in an industrial area.
148 Rooks Rd, Nunawading VIC 3131, Australia
2.4km
People are saying
S
Shane Darby
Doing gluten free but not on Friday is the most ridiculous thing I’ve heard. You either do it or you don’t. Sort it out.
K
Karen White
Tried quite a few gluten free fish and chips and this is by far our favourite for cost and quality.
Our family favs are the flathead, barramundi, potato cakes, dimsims and or course the chips. Sometimes we enjoy the banana and pineapple fritters.