Hotel | Restaurant - Nevada

Immediately greeted by an attentive server, Max, who gave us fantastic guidance on the menu, including a celiac (gluten free) and their options. Plus even showing us how to properly drink the local beverage of choice, schnapps! We went back a second time, originally eating the evening menu, including mountain goat, the best meat any of us have eaten. However, the pizza was top of the range, yet extremely affordable. The restaurant is clean, yet holds all of the wooden hand carved and traditional charm of Austria. I would highly recommend to any visitors. We have already been twice in a week break and wouldn't think twice about coming a third time.