Hotel Doolin

We got married in Hotel Doolin in September and are still struggling to put into words how incredible the entire experience was. We booked our wedding based on a wing and a prayer during covid, in the middle of a storm! We had no knowledge of the hotel or the area but immediately fell in love with the wild landscape and relaxed atmosphere of the hotel. Our wedding coordinator, Niamh, was amazing and forthcoming with her expertise and advise. She was very responsive to any queries we had and helped us to navigate the wedding planning experience. We had our ceremony onsite, which also took the pressure off our guests trying to find their way around as we were all travelling up from Kerry. While Niamh was amazing , we must also thank all the other staff such the accommodation staff, all front of house, as well as the Chefs and everyone behind the scenes. Furthermore, Loli was amazing on the morning of the wedding making sure the bridal party had everything they needed, sending over tea as and when required! The staff worked together seamlessly to provide an unforgettable experience for us and our guests. Nothing was too much trouble and all staff were so pleasant and patient. We are a few months on now and our guests are still talking about how incredible the food was and how stunning and relaxed the venue was. What really affirmed our choice when booking hotel Doolin was the fact that our guests could park up for the weekend, we were able to book out the hotel and surrounding accommodation. Having the bar next door for afters and the next day was a big bonus. All dietary preferences catered for, specifically speaking coeliacs and vegan guests. The tasting meal we had was outstanding. There were so many additional thoughful little extras that were really appreciated. We enjoyed the experience so much that we are waiting to be invited back to another wedding as guests!

V nice. Catered v well for coeliacs. Staff pleasant