I was very impressed with their gluten-free protocols. I saw a staffer cleaning a section of the grill for about 2 minutes before putting my food on it. The staff were all exceptional. Our waiter was top notch and the manager even came around and asked how everything was. She was lovely to talk to. The food was delicious by the way. I guess that's pretty important too. But I was just so blown away by the gluten-free protocols. The only thing I can complain about was the price. I had one bowl of food, only drank water, and it was $20. And if you go at a busy time- you can wait in that line for quite a while before your food gets cooked.