The Bear housemade syrup (honey, cinnamon, cardamom) in a hot oatmilk latte was SOO good, and the gluten free lemon raspberry cookie was surprisingly so so good like I couldn’t tell it was gluten free and the icing was delicious. They have some really good sounding housemade flavors, plus several lovely looking pastries. The inside is beautiful with lots of plants and a variety of seating, including a cozy upstairs.