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IHOP
Breakfast restaurant
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This breakfast spot is notable for its gluten-free options, including double blueberry pancakes that many find very good. The atmosphere is casual, with service that can be a bright spot in the experience, making it a relevant choice for those seeking gluten-free breakfast.
Accommodating
Some risk of cross-contamination
Dedicated GF place
Checked by Atly
Always inquire directly about health and safety.
Always inquire directly about health and safety.
110 E Parris Ave, High Point, NC 27262, USA
2.4km
People are saying
E
Kemari is the hardest working waitress. She did an amazing job. The double blueberry pancakes were great. I love that they have the gluten free option. Coffee tasted off but served its purpose. Grits were pasty. But will be back.
T
They were out of nearly everything. Our food was burned, and cold. I normally find IHOP to be pretty dependable, but this was one of the worst restaurant experiences I have had in a long time. We never even got to speak to anyone except our server, who was the one bright spot. The one problem we had with her was the fact that she was watching TV on her phone, and not being attentive, and forgot which pancakes were gluten-free. It will take a lot for me to want to revisit this location.
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