We two weary travelers couldn't be more content. The cook went above and beyond to make omelettes for us that did not contain pancake batter, since we don't eat gluten. He even cooked them in a pan so that they would still hold together and look more like their regular omelettes, even though we didn't care about that. Delicious meal, and good service even though short staffed. There are many more upscale restaurants in the area where you could go and not get service like that. We will be back.