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IKARIYA BEIKA KYOTO

Dessert shop
Celiac friendly
Take Away
Desserts
Delivery
Celiac Friendly
Nestled in a quaint folk house-style shop, this bakery is a hidden gem for gluten-free treats. Its gluten-free Baumkuchen made with rice flour offers a delightful texture, perfect for those with celiac disease. A small bench outside invites you to savor these moist, flavorful cakes in a charming setting.
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Celiac friendly

Low risk of cross-contamination

Trained staff
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Always inquire directly about health and safety.
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Good to know

1

The bakery's kitchen also makes products with wheat, so be cautious.

2

The gluten-free baumkuchen is available for breakfast on Sundays only.

3

The basic slice of cake costs 1188 yen.

166-1 Maruyachō, Nakagyo Ward, Kyoto, 604-8132, Japan
2.4km

People are saying

E
Emily Ko
Great quality dessert. I am gluten free and could order a dessert. However, many of the options include almond flour. If you have a nut allergy, please be careful.
R
Rhys
Hidden gem. Delicious gluten free dessert, probably the best we found our whole trip. So good in fact we immediately went back and bought another! Highly recommend!
R
Ren S
These traditional Japanese cakes are beautiful. Made with rice flour :) I have to head back before we leave Kyoto.

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