Not good at all. Order water, and had to ask another server for our waters. The other server had to get someone else to bring the waters. Told our server I was celiac.
Friday special was T-Bone ordered that and was told they did not have it, they have Ribeye. Ordered that with a baked potato for my side was told they did not have it. The server offered mashed potatos. I asked if they are gluten free, and was told I think so, I'll check. Ordered the mashed pototos and a side salad. Side salad arrived with crutons. Had to send it back. Server came out and told me that my ribeye was cooked on the same grill as the buns are cook. she asked if that was ok or did I need a new steak cooked. I told her yes, I cannot eat the other one due to the cross contamination. The ribeye was over cooked on the outside and under in the middle.