This quaint bakery offers a small, cozy space with limited seating, creating an intimate atmosphere ideal for enjoying their gluten-free and vegan pastry options. The passionate baker's dedication shines through in every carefully crafted item, making it a delightful spot for those seeking quality gluten-free treats.
They sell out of baked goods before 11am, so arrive early.
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Parking is limited; only one spot available in front.
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Hours are 8am to 3pm, but they close when sold out.
People are saying
Diners’ reviews
C
Community member
Their dirty chai latte is delicious and the double chocolate gluten free scone even better! When I go to bakeries with friends, I don't expect to have any food options so not only was it nice to have choices, but it was also REALLY TASTY!!!
C
Community member
Nice little bakery with a large selection! Gluten-free pastries are available and everything is made with sourdough, which I really appreciate. I understand that it's a lot of effort and manual labor, but still I wonder if a Pain aux Chocolate really has to cost more than 5$!