Gluten-free pizza with a difference. It tasted good, but it was definitely not normal pizza dough, more like a kind of polenta pizza. Still very tasty and cross. The scoop of ice cream on the house was also very nice. Nice right on the beach, but on a hot Sunday afternoon there was a lot going on and a lot of hustle and bustle. The service was nice and friendly, but only spoke and understood very broken English. Nevertheless, we got what we wanted.