Have been wanting to try this restaurant for so long and was underwhelmed.
The beef tallow butter and pesto with bread they serve before your meal was probably the most best dish I had.
The steamed mussels were decent but there are much better spots for mussels nearby.
The short rib mezzanine was really disappointing. A small amount of meat in a dry, bland pasta with no flavor or creaminess.
The meatballs were dry and also flavorless.
My friend ordered the pork campanelle (gluten free) and I wished I had ordered this dish. It was a good portion and really flavorful.
Sweet potato custard and vanilla gelato was a good dessert.
Overall service and atmosphere were great, the food was just not worth it to me.