Imperial

Love this place. The service is always on point and I’ve had maybe one thing I didn’t like in the nearly 10 years I’ve been coming here. They have the best guacamole and chips, the menu always has lots of vegan options (the vegan nachos are my fave) and most things are gluten free as they use corn tortillas instead of flour. They are usually pretty attentive to allergies too. We met the chef at the recent yearly vegan takeover and he was so kind and considerate. Good mocktails too. I have nothing bad to say about this place!

Pretty tasty tacos (had the barbacoa and bean taco), unique salsas (had the trio), yummy hot dogs (had the Chino Sonoran modified gluten free and dairy free), and vegan elotes. Drinks were hit or miss - some were a little too sweet. Would come back.