Celebrating a senior's birthday, 4 of us agreed to Indian Oven for our first contact with them. The reservation process was easy and I could leave notice that one of us had Celiac Disease. I also emailed to see if they had gluten free options. They responded to say they had many dishes that were gluten free, or could be made gluten free easily. We decided to go and are very glad we did! The chef owner himself came out to talk directly to me about my food options, assisting the four of us to order a variety of foods almost all of which were gluten free! They ordered naan (very fluffy) while I ordered the gluten free roti right off the menu. The chef was knowledgeable about food restrictions, and all the staff were very good about keeping the gluten food away from the gluten free! We ordered 4 gluten free share plates (Lamb Rogan Josh, Chicken Tikka Masala, Aloo Gobi plus the Indian Oven Grill, a mixed share plate with Fish Tikka and Prawns, tandoori chicken and chicken tikka, seekh kebab that was wonderful for the other three; I was served the chicken tikka separate from this plate. Veg Jalfrezi rounded out our meal, coupled with a very good plain rice. We also had a litre of wine to share at reasonable cost. All in, we agreed that we must return and enjoy other dishes - for the menu is extensive. No better review than that!