Iron Clad was love at first bite. The incredible tacos were enough to make Iron Clad a weekly routine (okay…sometimes more than weekly). I’ve eaten my way through the entire menu and have tried numerous specials, and I’ve had nothing but exceptional food every time. Seriously! There’s never been an “off” day, just consistently great tacos. Most of the menu is gluten free.
As an added bonus, the people are what makes the experience special. The dedication of Dan, Joey, and co. is reflected through their food, and I’m always served laughs and good vibes along with whatever I order. This business is generous, gives back to the community, and uses their platform to advocate, which is important to me. Do yourself a favor and go get a taco from iron clad! …or six.