This is my second time eating here. The first time I had the steak and shrimp hibachi. It was okay, but I wasn’t a fan. This time I ordered the lunch boil with mild garlic butter snow crab and shrimp for $23. In my bag were two small clusters, a nice amount of medium shrimp, three red skin potatoes to sub for the sausage, and half an ear of slightly overcooked corn. The amount of food I received for that price was not bad at all. While the taste was good, I don’t think I am a fan of the spice mix because it makes the sauce too salty. The lady who took my order over the phone was really nice and very helpful once I told her that I couldn’t have gluten. I’ll definitely be back for another boil without the spice mix!