This venue offers a well-lit, spacious setting with a separate gluten-free area ensuring a safe dining environment. The chef's personal engagement and attentive, helpful staff enhance the experience for guests with gluten sensitivities, making it a thoughtful choice for gluten-free diners.
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Good to know
1
They have many gluten-free options, including a gluten-free bun and fries.
2
Expect a wait as the restaurant fills up quickly.
3
Prices are on the higher side, with a $75 average bill.
2800 Opryland Dr, Nashville, TN 37214, USA
2.4km
People are saying
S
Sofie Werner
It wasn’t too busy when we came in but they were extremely helpful for my mom’s severe gluten allergy. The chef personally came out and they had a separate area for their gluten free options. Our server Tyler was absolutely amazing! Wonderfully generous when fixing miscommunication and brought us celebratory extras that were delicious. I ordered the starter brisket quesadilla as my entrée which I wouldn’t personally recommend as an individual dish as it was a lot. Many family members were delighted with their dishes and we had such amazing service and generosity that it made a huge impression on us. Thank you Tyler!! You’re the best!
C
Cloie Werner
Great food. Great drinks. Phenomenal service! They were so helpful with a severe gluten allergy and were so very kind and quick to fix any miscommunication. Tyler was our server and he was so Awesome! So kind and generous. All my family and I had a fantastic enjoyable experience! Highly recommend!