We decided to go for the €30 per person menu. It had different types of dishes and each one was gluten free. We started the dinner with typical Roman dishes such as carbonara and amatriciana served with original ideas that reminded us of the shape of sushi, continuing they served us some meat bringing us the famous coda alla vaccinara dish. To conclude we finished the dinner with three small desserts, one covered with pistachio, the other covered with caramel and the last one with dark chocolate. We ate very satisfyingly. These are just examples of dishes that were served to us this evening. If you decide to choose the €30 option you can eat many really good typical Roman dishes. The service is excellent.