This location offers a welcoming atmosphere with attentive, friendly staff who take gluten allergies seriously. They ensure safety by using separate knives, changing gloves, and wiping down counters, creating a carefully managed environment for gluten-free dining.
110 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
GF options marked
Good to know
1
They can prepare sandwiches with a different knife to minimize cross contamination.
2
Prices for subs are on the higher side, averaging around $15.
3
The place is very clean and well-maintained.
2838 W Ridge Rd, Rochester, NY 14626, USA
2.4km
People are saying
K
Kelly Repaci
They are really good about gluten free. I was told the owner found out he has celiac 4 days after opening the store. They use clean equipment and are knowledgeable
A
Amy Van Aarsen
I always stop at Jersey Mike’s when travelling to the US because they take gluten allergies very seriously and their GF bread is delicious! The customer service at this particular location was A+++ and you could tell the staff were having fun and engaged.