This sandwich shop offers a welcoming atmosphere with attentive service, emphasizing careful cross-contamination practices to ensure safety for gluten-sensitive guests. Their dedicated gluten-free bun option makes it a reliable choice for families managing gluten allergies.
110 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They offer gluten-free sub options with lettuce wraps.
2
Expect a 15-minute wait for takeout orders.
3
Parking is available nearby, but check for restrictions.
643 Coleman's Crossing Blvd, Marysville, OH 43040, USA
2.4km
People are saying
J
Joyce Conner
I have grandkids with gluten allergies. They were very careful not to cross-contaminate.
K
Kathy Taylor
Best philly cheese steak I've had since moving to the Midwest 25 years ago! And, they have a great gluten free bun!!