I ordered a gluten-free pizza, take out. Surprised the crust wasn't that bad, good for gluten-free. However for the price, around $18 with one topping, it is really just a personal pizza. The sauce and toppings do not go to the edge like the regular pizzas. So you're not getting that crunchy, crispy edges that is what makes Jet's pizzas good. And the cheese was minimal, no cheese pull. Still, it was adequately tasty and filled the pizza craving. I will keep looking for that perfect gluten-free pizza. Where are you my love?