Jin 28

Really good place! I was expecting generic Chinese but I was pleasantly surprised. I asked the owner if the egg foo young was made with real eggs, or eggs from a carton. He was kind of shocked at the notion he would use eggs from a carton and assured me it was made with fresh eggs and freshly-made vegetables, like he would not be caught dead doing it any other way. That gave me a good feeling about the place - he clearly had pride in what he does. We had a vegetarian and a celiac in the party and he was very understanding and respectful of their needs. We are picky eaters but were all very happy with our meals, which were really good. Big portions too!