Vegetarians and vegans beware- this is definitely not a friendly restaurant. An astonishing ZERO out of 15 entrees; 1 out of 10 appetizers; 1 out 5 sandwiches; and 3 out of 9 salads on the menu are vegetarian. Seriously? Of course you have the option of paying for the animal protein that they are going to leave off your salad, but what you end up with is not worth the price. Sure, you can order a pizza, but there are pizzas as good or better available at any number of other restaurants nearby. But the worst is: What clueless chef in 2025 would accompany one of the few vegetarian dishes on their menu (the Korean Cauliflower Tacos) with completely non-vegetarian, chicken black beans and rice on the same plate? Really? Were you absent that day at Chef School? Since nothing on the menu is labeled for any dietary restrictions, I wouldn’t trust this joint for gluten-free, vegan or vegetarian diners. Too bad, because the hostess was delightful and the hard-working servers were great (if not completely informed).