Juice Kitchen

Juice Kitchen is THE best! Susan and her kind and wonderful staff always make my family feel like we are their family. They are professional, warm, kind, and the food is always so fresh, healthy, and consistently fantastic. The ambience is so relaxing , uplifting, and enjoyable. The decor is so beautiful and the place is always immaculate. They have wonderful vegan and gluten-free options and a very diverse menu. There is something for everyone!

I recently stopped in to Juice Kitchen Co. at 4352 N. State Road 7 in Coral Springs. Don’t let the name fool you, there is way more then just juice at this kitchen. They have all the usual items you would find at a juice bar, great smoothies, fresh juices, immunity shots, açaí bowls and salads, but they also have an extensive menu that includes Asian fusion, Tex-mex and breakfast favorites like French Toast and more! Even better, the menu is over 80% Plant Based Foods, and even more impressive, it’s all made from scratch! No Beyond meat, No Daiya Cheese, or any brands like that, just pure real Whole Foods made by good people. I started with the tacos, that featured a house made taco meat made from mushrooms and lentils and highlighted with house-made cashew cheese sauce, served with mango salsa, red cabbage, guacamole, chipotle lime sauce, cilantro, soft corn tortilla. It was very flavorful and filling, and the tacos did not break apart as I ate them. I would highly recommend this to anyone who wants a gluten free vegan meal, or anyone looking for a great taco, they were phenomenal. The owner told me they that the “Balance Bowls” were their specialty, so I indulged and in a smaller portion of the Curry Quinoa Bowl, which was Quinoa based bowl with a house made curry sauce, black beans, sweet potato, sauté zucchini onion and red bell peppers, avocado, crushed peanuts, cilantro. The bowl, true to it’s description was perfect in “balance.” Full of a veggies and a flavorful curry sauce that I liked so much, I asked for a little extra, because I can never get enough curry. I can’t wait to try more of the Asian Fusion dishes they have on the menu as well. Being at a ”Juice Kitchen,” I felt obliged to order a juice, so I went with a juice that had Beet, orange, apple, cucumber in it, that they called the Island Glow, that boasted the perfect flavor profile of each vegetable, fresh made and full of flavor, I would definitely order this drink again and again. There was an extensive dessert menu, that had vegan, gluten free and raw desserts, but I was full and decided to say the sweet treats for my next visit. I also wanted to note the prices are very fair and reasonable, especially when you consider the quality of the food. It is super affordable with a good variety of feel good food, which makes it easier to come back over and over again. The restaurant itself, is a cozy counter service restaurant, in a very lively shopping center located off 441 and Atlantic Blvd, with lots of other stores and plenty of free parking too. The ambiance is bright and clean, with lots of plants and beautiful art work, and offers a very comfortable place to enjoy your meal, or even sit and catch up on emails and sip a juice. The food is served in reusable bowls and plates that were very charming and esthetically pleasing, and the restaurant does not serve you with single use plastics. The menu is over 80% vegan and has many gluten free and raw options too, and all dishes are made from scratch and are health conscious. The owners are super friendly and very accessible to answer questions about the food and you tell they put a lot of love into each dish they serve and a lot of pride into the restaurant. I highly suggest this restaurant to anyone and everyone, if you are vegan, gluten free, omni, vegetarian, raw vegan, in transition, trying to eat healthy or just want a good meal. Stop in and give them a try!