This breakfast spot offers a calm and welcoming atmosphere with unique signage that adds character. Guests appreciate the friendly service and the ample gluten-free options, including pancakes and crepes, making it a great choice for gluten-free diners.
They offer a variety of gluten-free options on the menu.
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Expect a wait even with open tables; call ahead if possible.
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Breakfast for two costs around $50, including tip.
People are saying
Diners’ reviews
C
Community member
I have to take a digestive enzyme to feel ok eating here, but it is some of my favorite breakfast. They have Gluten Free Crepes that are soooo good (I get strawberry). If you can have their donuts (not GF) they are a very special treat too - fresh and warm to the table.