KIN
Restaurant
Accommodating gluten-free
Set in a gallery-style environment adorned with Sue's artwork, this spot offers a personal and creative atmosphere. Communal tables foster a cozy, community-driven experience, complemented by thoughtful service and unique sensory touches like warm towels.
Accommodating
Some risk of cross-contamination
Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
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People are saying
K
Karen Chan
Service was excellent. Food very average.. didn’t match up with the experience the restaurant was trying to achieve.
The best dish was the rhubarb tart with oat milk .
(1) Gluten-free bread- was hard
(2) Crab & artichoke - Yummy
3) soup - sour & peppery. Average taste but pretty
4) Monk-fish : nice presentation but tasteless.. the sesame caviar wasn’t salty at all thus didn’t help to bring any taste to the monk fish
5) Pork - overcooked thus dry & very salty
6) Rhubarb tart - best
Warm towels at the end … nice gesture... note to restaurant .. perhaps use tongs to place the towels on plates instead of hands
999 W Main St Suite 300, Boise, ID 83702, USA
2.4km
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