This seaside spot offers a peaceful atmosphere with dedicated gluten-free preparation areas ensuring safety for coeliac diners. Friendly staff provide excellent service and accommodate dietary needs, making it a top choice for gluten-free fish and chips lovers.
328 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Dedicated appliances
Checked by Atly Always inquire directly about health and safety.
View menu
Good to know
1
They have a dedicated fryer for gluten-free options.
2
Last orders are at 6:45 pm, kitchen closes at 7 pm.
3
Parking is available nearby, but check local regulations.
941 East Coast Road, Kaiaua 2473, New Zealand
2.4km
People are saying
I
Ian-Lorraine Plant (KiwiPlants)
Really friendly service...and i can get great quality gluten free fish and chips, they know the difference between fad and celiac. Always stop here when visiting.
R
Russell Gibson
Best place I have found for Gluten free fish and chips , I am Coeliac, so its a delight.