We dined here because it was convenient to the airport. It is a right decent little build-your-own pita, bowl, salad, ect. quick service restaurant. Nice if you're hungry now. We appreciated the clearly marked Gluten Free items ( vegan meals and ingredients are also clearly marked.) And the unique drinks were fun.
The spaces were clean and the employees were friendly and seemed happy to be there. That's always a plus.
We'd definitely return in the future. Foodie tip for your first visit: observe a couple of people before you going through the line so that you can see the portions and how the meals are assembled; I would have done things a little differently if I'd have been paying a little more attention.